The Michigan Chefs Newsletter
The Michigan Chefs is the monthly newsletter of the Michigan Chefs de Cuisine, and is published 12 times per year. We appreciate story ideas, contributions, and other content. Contact Brian Lorge at 734.320.8738 with your submissions. The deadline for submission of all editorial copy, job opportunities and advertising is the first of each month for the following month’s publication.
Use an ad in The Michigan Chefs to reach your target market and drive sales! Call Brian Lorge at 734.320.8738 to discuss advertising opportunities and reserve your ad space. Download a PDF of the digital ad specifications HERE.
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