Employment Opportunities

Submitting Employment Opportunity Ads

Employment opportunity ads are $150. Please download and complete the information sheet on placing job ads, along with the contract, and submit with payment in full to Michigan Chefs de Cuisine, 4 Vigilance Court, Bolingbrook, IL 60440. Make your check payable to the Michigan Chefs de Cuisine. In addition to the completed contract and payment, we need a Microsoft Word file or text-only document that includes the following:

  • Brief job description
  • Skills and other requirements
  • Approximate salary range
  • How to apply
  • Where to submit a resumé

Ads will be published on our website, Facebook and LinkedIn pages, and will be posted to these locations within a 3 of days of receipt of the ad, depending on timing. Deadlines are the 15th of the previous month. Ads may be removed early if you successfully complete a hire. 

May 2019: Hot Food Cook – Centerplate Cobo Convention Center

Position Summary:
Assists with basic preparation of Banquet Event including counting, minor cooking, separating of specific menu items, using daily productions sheets, under the guides of Sous Chef or Executive Chef.

Complete Job Description HERE

May 2019: Pantry Worker – Centerplate Cobo Convention Center

Position Summary:
Set up with BEO counts and specific menu items, using daily productions sheets, and standardized Recipes and guides of Lead Pantry Worker or Chef.

Complete Job Description HERE

May 2019: Sous Chef – Centerplate Cobo Convention Center

Position Summary:
The Sous Chef assures that foods are prepared using fundamental cooking techniques, seasoned for maximum taste and flavor, and served in an aesthetically pleasing manner.

Complete Job Description HERE

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